This crisp salad is full of well-balanced and delicate summer flavours. Plus, it contains fennel, which is a veg of many benefits. It is a source of vitamin C, fiber, folate and potassium and is known to be great for digestion. More specifically, it can help soothe bloating, gas and acid reflux.

I will definitely be making this over and over and over again this season! 🙂 As far as salads go, this one is as simple and delicious as it gets.

Grapefruit & Fennel Salad

Ingredients:

• 2 small fennel bulbs (the smaller bulbs tend to be more flavourful and tender)
• 1 pear, chopped
• 1/4 cup walnuts, chopped
• 1 grapefruit
• 1 bunch green onion, chopped
• 1 red onion, chopped
• Handful each of fresh basil and dill

For the dressing:

• 3 tbsp. apple cider vinegar
• 1 tbsp. honey
• 1 tbsp. extra virgin olive oil
• 1 tsp. garlic powder
• 2 tsp. dijon mustard
• Pinch salt and pepper

Instructions:

1. Mix all ingredients in a large salad bowl.